Beef( salt /sauce) per person
Kalbi
Shin-kou-en Kalbi
Special thick cut beef tongue
Beef tongue
2,200
1,100
2,100
1,300
 
Sirloin
Thick cut skirt steak
Skirt steak
1,000
1,100
900
 
Beef combination plate (for 2~3 person)
Special Japan WAGYU set
(Special thick cut beef tongue/chuck roll/Kalbi)
(for 2~3persons)
5,040
 
Japan WAGYU set
(Oyster blade/Kainomi/breast meat)
(for 2~3persons)
3,600
 
Hormone
Worm of Ox
Heart
The fourth stomach
Large intestine
Hormone Mix
(Uterus、Hearts、Gyara、Bowels)
700
800
800
800
1,400
 
The first stomach
Hormone
Grilled Liver
Roasted vegetable assortment
1,050
900
900
800
 
Special Menu
Soy source taste with beef and
vegetables soup
Spicy taste with beef and
vegetables soup
Fried pork with tofu and kimchi
Cuttlefish sliced
Japchae
2,900
 
2,200
 
1,200
1,000
1,000
 
Toppoki (rice stick)
Namule assortment
(consist of seasoned vegetables)
Steamed Eggs
Laver
900
800
 
800
500
 
Advance order menu
Bosamu(Stew pork with Kimchi)
Pig’s trotters
Daktoritang:
Spicy soup with chicken and vegetable (for 2~3 persons)
2,500
800
2,800
 
 
Seafood chafing dish
(for 2~3 persons)
Grilled Bream
(import from Jeju island)
Budaejjigae:
Korea stew with tofu,vegetable
3,500
 
2,500
 
2,500
 
 
Main menu
Tofu stew with clams
KalbiBimbimbap: Rice with various vegetable and kalbi in stone-bowl
Bimbimbap:
Rice with various vegetable in stone-bowl.
Kimchi tofu stew with pork
Spicy soup with rice and kalbi
Beef soup with rice and vegetable
Miso stew
Kimchi stew
Fried rice with Kimchi
Tteok: sweet rice cake
Kuppa : Korean soup
950
1,500
 
1,200
 
1,200
1,150
1,150
1,000
1,000
1,000
1000
850
 
Gomtang: Korean Beef soup with rice
Soup with burnt rice
Rice
 
Cold noodles
Cold noodles with tangy source
Japanese noodles
Gomtang: Korean Beef soup
Spicy hot soup made of beef stock
with vegetable
Kalbe soup
Dried codfish soup with vegetable
Seaweed soup
Egg soup
1,300
700
(M)250
(L)350
1,100
1,300
1,000
1,100
950
 
950
900
600
600
 
KIMCHI & salad
Bok choy KIMCHI
Radish KIMCHI
Cucumber KIMCHI
Wed KIMCHI
Komatsuna KIMCHI
Green onion KIMCHI
KIMCHI combination plate
450
450
550
550
550
650
850
 
Shin-kou-en Salad
Seaweed Salad
Kimchi Lavored Salad
Korean lettuce
Green onion salad
Cold Tofu
750
750
750
750
500
500
 
Saled food &Chijimi (Korean pancake)
Fish`s entrails spicy slated
Cuttlefish spicy slated
Mentaiko spicy slated
Oyster spicy slated
The leaf of sesame with marinated
soy sauce
Garlic with marinated soy sauce
Green pepper with marinated soy sauce
Marinated Laver
600
600
600
600
500
 
500
500
500
 
Green onion pancake
Shingyoenn pancake
Potato pancake
KIMCHI pancake
Spicy chive pancake
1,100
1,200
1,000
1,000
1,000
 
<Beer>
Glass beer
 
 
Bottle beer
 
<Sour/Highball>
Plum sour
Lemon sour
Grapefruit sour
Green apple sour
Blackcurrant sour
Chinese tea with hignball
Green tea with highball
 
<Raw Rice Wine-Makkolli>
Ii-dong Makkolli
 
Black Soybean Makkolli
 
 
(L)800
(M)800
(S)800
650
 
 
650
550
550
550
550
550
550
 
 
(S)1,200
(L)2,200
(S)1,300
(L)2,250
 
<Korea alcholic drink>
Jinro (Soju)
 
Premium Jinro
 
Cham-Iiseul(Soju)
Cho-Um-Cho-rom
Ginseng sake
 
<Japan alcoholic drink>
Whiskey
Highball
Japan sake
 
Ki-cho-mu(吉四六)
 
<Soft drink>
Coke、Orang juice
Lemon juice、Chinese tea(oolong tea)
Corn tea
Ice cream
 
(S)1,300
(L)2,6000
(700ml)5,000
650
1,300
1,300
800
 
 
500
550
600
1,100
(720ml)5,000
 
 
300
 
A Course (per person) 3,800円(for 3 person)
<Appetizer>
Seasoned vegetables、Japchae、KIMCHI combination plate
Shinkoen Salad、Korean lettuce、Chizimi
 
<BBQ>
Beef tongue、Pork rose combination plate
Kainomi(カイノミ)、Ichbou(イチボウ)、Beef ribs combination plate
 
<Dinner>
Hot stones Bibimbap、Cold noodles、Korean stew
 
<Korean Tea & Desert>
 
B Course (per person) 6,800円(for 3 person)
<Appetizer>
Seasoned vegetables、Japchae、KIMCHI combination plate
Shinkoen Salad、Korean lettuce、Chizimi
 
<BBQ>
thick slices Beef tongue、Tontoro(トントロ)、Beef ribs combination plate
Zabuton(ザブトン)、Beef breast、Musuzi(ミスジ) combination plate
Vegetables and garlic
 
<Dinner>
Samgetang(参鶏湯)
 
<Korean Tea & Desert>
 
SANGETAN Course (per person) 4,500円(for 2 person)
<Appetizer>
Seasoned vegetables、Japchae、KIMCHI combination plate
Shinkoen Salad、Chizimi combination plate
 
<Dinner>
Samgetang(参鶏湯)
 
<Korean Tea & Desert>
 
Chef's Choice(for 2 person)